Fluffy Buttermilk Pancakes

Everyone loves pancakes, right? I do and so does my family. We have them quite regularly because they are a family favorite and also because they are rather simple to make. I had been grasping at straws because while I liked the convenience of a boxed pancake mix there was something missing in flavor. I don't what it was but I found what was missing in this, now loved, pancake recipe. They make perfect fluffy buttermilk pancakes. And of course I want to share this amazing recipe with you. 
This recipe is originally a copycat IHOP pancake recipe. And it comes pretty close. 

Fluffy Buttermilk Pancakes
from Mostly Homemade Mom

1 1/4 cup flour 

1 teaspoon baking powder

1 teaspoon baking soda

pinch of salt

1 egg, beaten

1 1/4 cup buttermilk (I used regular milk with 1 tablespoon + 1/2 teaspoon vinegar as a substitute)

2 tablespoons melted butter

1/4 cup sugar

Mix dry ingredients in a medium bowl. Add egg and buttermilk and mix until well incorporated. Stir in melted butter and sugar. Grease griddle and cook pancakes over medium heat, flipping once bubbles appear on surface of batter. Serve with softened butter and warmed syrup. And enjoy!

                            Peace, love, and cook on.

                                                     Andrea